Saturday, March 17, 2012

Spiced Brownies

As I was rummaging through the pantry yesterday, looking for something yummy to eat, I came across a box of Jiffy yellow cake mix. I’ve no idea when I bought this, as it is not something I typically keep on hand. Looking it over, I wasn’t really thrilled with a yellow cake. I wanted something sweet, but not that. SO I decided to hop online, and see what other amazing creations people had done with this $.40 box of mix. I came across this recipe, and decided “what the heck, might as well, eh?” Thank God I did.. these are AMAZING!! We put whipped cream on them, and devoured them..
  • 1 pkg."JIFFY" Golden Yellow Cake Mix
  • 3 Tbsp. sugar
  • 1 tsp. cinnamon
  • 1 dash of nutmeg
  • 1/8 tsp. cloves
  • 1 egg
  • 1/4 cup margarine or butter
  • 2 Tbsp. water
Preheat oven to 350°.  Grease an 8" square pan.
Combine the dry ingredients in one bowl. Combine the egg, margarine or butter and water in another bowl. Mix both bowls together.  Stir by hand until well blended.  Pour into prepared pan.  Bake 20-25 minutes.  Cool and cut. Top with whipped cream, or ice cream, or...

Simple, easy, and delicious!

1 comment:

  1. *ahem* those are obviously BLONDIES as they contain no cocoa powder. :-P